Most producers are delighted to welcome visitors, from the Camembert Cheese farm to the Palais Benedictine or various Calvados distilleries where all the stages of production are explained to and tasted by the visitor.
This will give you both an insight into Normandy's
traditions and an understanding of the production processes.
|Cider - Cheese - Fruit and vegetables - Other Normandy products||LE BOURG-DUN|
|Cider - Other Normandy products||LE CAULE-SAINTE-BEUVE|
|Fruit and vegetables||LILLEBONNE|
|Beers - Foie gras - Wines - Cider - Apiarian products - Spirits - Other Normandy products||SORTOSVILLE-EN-BEAUMONT|
|Cheese - Meat||MANIQUERVILLE|
|Foie gras - Fruit and vegetables - Cider - Apiarian products - Milk - Cheese - Other Normandy products||GONFREVILLE-L'ORCHER|
|Cider - Fruit and vegetables - Meat - Apiarian products - Milk||OISSEL|
|Fruit and vegetables - Meat - Cheese - Other Normandy products - Milk||YAINVILLE|
|Other Normandy products||ANCEAUMEVILLE|